Recipe – Chicken Casserole

  • 3 chicken breast fillets
  • 2 cups Minute rice
  • 2 cups water
  • 1 pkg Lipton Recipe Secrets – Onion
  • 1 can cream of chicken soup

Cut chicken into cubes and bake in a casserole dish at 350 degrees for 20 minutes. Meanwhile, bring rice and water to a boil, remove from heat, and cover for 5 minutes. To cooked rice, add onion package and soup and stir well. After the chicken has baked, add the rice mixture into the casserole dish and stir with chicken. Bake another 15 minutes.

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